Mineral Lounge

Use 1700 Broadway Boulevard, Kansas City, Missouri, when planning your trip. The shared parking lot has entrances from Broadway at 18th Street and from Washington Street. Contact the lounge at 816-997-9321 or [email protected] if you need to confirm an entrance or discuss access requirements for your visit.

Guests may use the shared ninety-space surface lot located south of the building, close to the KC Woodworkers' Guild. Entrances to the lot open from Broadway at 18th Street and from Washington Street. Because the lot serves multiple tenants and visitors, availability fluctuates throughout the day and evening; posted signage and current instructions on-site indicate any time limits or restrictions. Arriving early for ticketed events helps secure a convenient spot during busy periods.

Table reservations are available through the Mineral website for dining service, but a reservation alone does not serve as event admission or guarantee seating during a live performance. Concert and special-event formats vary, so guests should confirm ticket requirements, door times and seating policies directly with the venue before making plans. Questions about specific shows can be directed to [email protected] or by calling 816-997-9321.

Regular operating hours are Wednesday, Thursday and Sunday from 4:00 to 10:00 pm, and Friday and Saturday from 4:00 pm to midnight. No regular Monday or Tuesday dining hours are listed. Event showtimes are announced separately and may differ from dining-service hours, so confirming start times for ticketed performances is recommended. A daily happy hour runs from 4:00 to 6:00 pm on days the venue is open, offering select beverage and small-plate promotions during that window.

The Mediterranean menu features tapas-style dishes including stuffed grape leaves, risotto arancini, roasted cauliflower with tahini and toasted pine nuts, charcuterie boards and baklava for dessert. The kitchen marks certain items as gluten-free or available with gluten-free modifications, though guests with food allergies should speak with staff to review current preparations and ingredients. Beverage offerings emphasize wine and craft cocktails alongside a curated spirits selection. Check the current menu for selections and prices.

All food and beverage purchases include a 3.5 percent surcharge dedicated to employee health-insurance benefits, applied at the point of sale and listed separately on the check. This operational fee is distinct from any event-admission or ticketing charges. Takeout orders and catering inquiries can be arranged by contacting the restaurant directly; private-party bookings are also accepted for groups seeking exclusive use of the space.